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Martha's Vineyard
Food & Wine Festival

October 16 - 19, 2014

Edgartown, Martha's Vineyard

Now in its seventh year, the Martha’s Vineyard Food & Wine Festival (MVFWF), hosted by the Edgartown Board of Trade, has quickly grown into a world-class wine and culinary extravaganza on Martha’s Vineyard and has become a signature for the Town of Edgartown.  Praised as one of the “2013 Top 10 Festivals to Taste” by Forbes Travel Guide, this Festival features wine tasting seminars, premium wines, cooking demonstrations by nationally recognized award-winning chefs and wine personalities, culinary dinners, and the Grand Tasting.  MVFWF is uniquely educational in focus, showcasing the Vineyard’s culinary talent.  The Festival begins with “Fresh off the Farm”, a dine around event featuring everything Martha’s Vineyard on Thursday, October 16.  Saturday’s Grand Tasting features wines, celebrity chefs, and cooking demos paired with wines.  The Festival culminates on Sunday at the culinary Grand Sunday Brunch held at the Harbor View Hotel.

2014 Events Schedule

 

The MVF&WF is Presented by the Edgartown Board of Trade in Partnership with The Boston Globe and Boston.com

The Boston Globe

 

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MVFW Committee

2014 MVFWF Committee Members (left to right): Tilma Zyla, Julia Celeste, Erin Ready, Christina Cook (President, Edgartown Board of Trade), Sydney Mullen, Elizabeth Rothwell, Melanie Rankow Prescott and Tina Miller. Absent: Stephanie Burke.

 

Photo credit: Eli Dagastino Location: Water Street at Harbor View Hotel

 

 

drync - Buy wine you love from your iphone

You must be 21 years of age to attend. Photo ID needed for admission. Please taste responsibly. Do not drink, boat or drive. Remember the 4’s, Swirl, Smell, Sip, and Spit.

  The Edgartown Board of Trade reserves the right to use any photograph/video taken at the Martha’s Vineyard Food & Wine Festival without the expressed written permission of those included within the photograph/video. The EBOT may use the photograph/video in publications or other media material produced, used or contracted by the EBOT including but not limited to: brochures, invitations, books, newspapers, magazines, television, websites, etc.
 
 
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